Its the beginning of Terrace Season
Running from April to August, the terrace season brings our dining outside. As the days get longer and the climate gets warmer, lighter foods and crisper wines make a more frequent appearance. Whether it is more seafood, lamb, wild garlic, rosé wine, the Terrace Season puts a spring in our step.
Feast on something delicious for lunch in Cheltenham
We use only the finest, locally-sourced ingredients to craft a lunch menu like no other. From wild boar ragu and seasonal salads, to lunch classics including our signature steak burger. We have a set price Monday to Thursday and on Friday, we have Nook 49!
